Crab and Artichoke Dip Recipe

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The production procedure is very easy, you just need to adhere to the techniques that we have actually composed on this page. The following are the stages of just how to cook Crab and Artichoke Dip Recipe.

INGREDIENTS

1 cup shredded mozzarella cheese

1 cup grated Parmesan cheese

1 cup mayonnaise, regular or light

1 cup diced white onion

1 cup artichoke hearts (not marinated), drained and chopped

8 oz. package imitation crab meat, chopped and patted dry

½ teaspoon garlic powder

Crackers, tortilla chips or toasted bread for serving

INSTRUCTIONS

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