The production process is really easy, you simply need to comply with the methods that we have composed on this web page. The complying with are the phases of how to cook Copycat Carrabba's Herb Oil for Dipping Bread.
The herb blend of basil, parsley, and rosemary are what make this bread dipping sauce recipe a close copycat to Carrabba’s version.
ingredients
- 1 teaspoon crushed red pepper
- 1 teaspoon ground black pepper
- 1 teaspoon dried oregano
- 1 teaspoon dried rosemary
- 1 teaspoon dried basil
- 1 teaspoon dried parsley
- 1 teaspoon granulated garlic
- 1 teaspoon minced fresh garlic
- 1 teaspoon kosher salt
- 1/4 cup extra virgin olive oil (or as needed)
directions
- Mix together the all the ingredients except olive oil. Place them in a shallow plate or bowl. Pour the olive oil over the spices, adding more as needed.
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