The manufacturing process is very simple, you just need to adhere to the methods that we have actually created on this page. The following are the stages of how to prepare Cookies and Cream Bundt Cake Recipe.
Ingredients
1 box White Cake Mix
1 small box vanilla Pudding Mix (3.9 ounces)
½ cup Sour Cream
¾ cup Oil
¾ cup Water
½ cup Sugar
4 Eggs
1 teaspoon Vanilla
20 Oreos, chopped
FROSTING
12 ounce cream cheese, softened
4 cups powdered sugar
GARNISH
8 Oreos, chopped
Hot Fudge to garnish
Instructions
- Preheat oven to 350 degrees F.
- In a large bowl, mix all ingredients together for 3 minutes on high. Stir in Oreos. Pour into a greased and floured bundt pan.
- Bake for 45-50 minutes or until a toothpick comes out clean. Let sit in pan for 5 minutes, then invert onto a cooling rack.
WHILE CAKE IS COOLING MAKE FROSTING.
- In a medium bowl combine cream cheese, powdered sugar, and beat on high until creamy.
- Scoop frosting into a large ziplock bag and cut a hole in the corner of the bag, you can also use a piping bag with a large round tip as well.
- When cake is cooled, pipe the frosting over the cake in a back and forth method.
GARNISH
- Soften fudge in microwave for 30 seconds. Drizzle over frosting.
- Sprinkle chopped Oreos over the top.
Original recipe visit: Cookies and Cream Bundt Cake @ chef-in-training.com
Thank you for visiting our blog site. Ideally the directions for making Cookies and Cream Bundt Cake Recipe recipes over can be valuable for you. As well as do not fail to remember to share this recipe by clicking the PIN switch below, and also share it with all your friends.tn
Originally posted 2018-05-26 18:03:48.
