Coffee Cake Donuts with Vanilla Glaze Recipe

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Hi, welcome to our recipe blog site. Below you can obtain an overview on how to make really tasty Coffee Cake Donuts with Vanilla Glaze Recipe recipes. The production process is really easy, you just require to comply with the techniques that we have written on this page. The adhering to are the stages of exactly how to cook Coffee Cake Donuts with Vanilla Glaze Recipe. Please follow the guidelines well.

Baked, not fried, these Coffee Cake Donuts are ready in less than 30 minutes. The Vanilla Glaze makes them irresistible!

yield 6 baked donuts


For the crumb topping:
1/4 stick cold unsalted butter, cut into tiny cubes
1/4 cup granulated sugar
3 and 1/2 tablespoons all-purpose flour
1/4 teaspoon cinnamon

For the donuts:
1 cup all-purpose flour
1/2 cup light brown sugar, packed
1/2 teaspoon salt
1 teaspoon baking powder
1/2 cup full-fat sour cream
2 1/2 tablespoons unsalted butter, melted
1 large egg, at room temperature

For the vanilla glaze:
1/2 cup confectioners’ sugar
1/2 tablespoon whole milk
1/2 teaspoon vanilla extract


  1. Preheat oven to 350 degrees (F). Spray a 6 mold donut pan with non-stick baking spray; set aside.

For the crumb topping:

  1. In a small bowl combine the sugar, the flour, and cinnamon. Add in the butter cubes and quickly work them into the mixture until it resembles a coarse meal; chill the topping in the freezer while making the donut batter.

For the donuts:

  1. Visit Coffee Cake Donuts with Vanilla Glaze @ for full instructions.

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Originally posted 2017-12-13 20:27:25.