Hey there, welcome to our recipe blog site. Right here you can obtain an overview on just how to make very yummy CLASSIC DEVILED EGGS recipes. The production procedure is very easy, you simply need to adhere to the methods that we have composed on this web page. The adhering to are the stages of just how to prepare CLASSIC DEVILED EGGS. Please adhere to the guidelines well.
- 6 eggs, hard cooked and peeled
- 1/4 cup mayonnaise
- 1 teaspoon yellow mustard
- 3/4 teaspoon white wine vinegar
- pinch of salt (optional)
- fresh ground black pepper (optional)
- smoked paprika (optional)
- Cut eggs in half. Arrange egg whites cut side up on a serving plate and put the yolks in a small mixing bowl.
- Mash yolks with fork then stir in mayonnaise, mustard, and vinegar. Mash and stir all ingredients together well.
- Taste and add salt and pepper if desired. Spoon a little bit of the mixture into each egg white half, dividing mixture as evenly as possible between the eggs. Sprinkle eggs with smoked paprika if desired.
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