Cinnamon Roll French Toast Casserole Recipe

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Hi, welcome to our recipe blog. Here you can get a guide on exactly how to make really tasty Cinnamon Roll French Toast Casserole Recipe dishes. The manufacturing process is very simple, you just need to adhere to the approaches that we have actually created on this web page. The following are the phases of just how to cook Cinnamon Roll French Toast Casserole Recipe. Please follow the directions well.

 
INGREDIENTS
 
Casserole
2 (17.5 oz.) cans refrigerated cinnamon rolls, icing reserved
2 Tbsp. melted butter
4 eggs
⅓ c. milk
1 Tbsp. cinnamon
1 tsp. vanilla
 
Icing
½ c. powdered sugar
2 containers reserved icing
2 Tbsp. cream cheese, softened
1 Tbsp. milk
(For extra icing, combine ¾ c. powdered sugar + 3 oz. cream cheese (softened) + 1½ Tbsp. milk)
 
INSTRUCTIONS
  1. Preheat oven to 350 degrees.
  2. Remove cinnamon rolls from packages and cut each roll into sixths.
  3. Drizzle melted butter in 9×13 inch pan.
  4. Spread cinnamon roll pieces evenly in pan.
  5. Visit: Cinnamon Roll French Toast Casserole  @ lemontreedwelling.com for full instructions.


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