Cinnamon Roll Baked Oatmeal Recipe

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The production procedure is really easy, you simply require to adhere to the approaches that we have composed on this web page. The complying with are the stages of exactly how to prepare Cinnamon Roll Baked Oatmeal Recipe.


INGREDIENTS:
2 large eggs
1/2 cup unsweetened applesauce
1/2 cup brown sugar, packed
1 tablespoon + 1/4 teaspoon vanilla extract, divided
1 tablespoon ground cinnamon
1/2 teaspoon salt
2 teaspoons baking powder
3 cups Quick Quaker 3-minute Steel Cut Oats
1 cup 2% milk, nonfat milk, or unsweetened almond milk
1/2 cup chopped nuts, optional
1/2 cup powdered sugar
2 tablespoons heavy whipping cream (or milk)

NOTES:
  • For the glaze, the fattier the milk you use, the thicker the glaze. I used heavy whipping cream to get that pretty white look, but you can use any fat-content milk or unsweetened almond milk. It’ll just be runnier.
  • If you can’t find the quick cooking steel cut oats from Quaker, you can use their old fashioned oats.
DIRECTIONS:
  1. Preheat oven to 350°F. Line muffin pans with liners and spray very well with nonstick cooking spray.
  2. Stir eggs, applesauce, sugar, 1 tablespoon vanilla, cinnamon, salt, and baking powder in a large bowl until mixed. Stir in oats, milk, and nuts.
  3. Visit: Cinnamon Roll Baked Oatmeal @ crazyforcrust.com for full directions.


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