The manufacturing process is very simple, you simply require to comply with the techniques that we have created on this page. The adhering to are the phases of how to prepare Chocolate Zucchini Banana Bread.
Chocolate zucchini banana bread is dense and moist. Filled with chocolate chips, it’s the perfect bread to eat any time of day!
Ingredients
- 1/2 cup (40 g) dark chocolate cocoa
- 1 1/2 cups (180 g) all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/2 cup (125 ml) vegetable oil
- 1/2 cup (100 g) granulated white sugar
- 1/2 cup (110 g) light brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups shredded zucchini (approximately 300 g or two medium zucchinis, patted dry)
- 3/4 cup mashed ripe bananas (approximately 175 g about two medium bananas)
- 1 cup (175 g) chocolate chips
Instructions
- Preheat oven to 350° F. Spray a 5×9 loaf pan with non-stick spray, set aside.
- In a medium mixing bowl, whisk together cocoa, flour, baking soda, baking powder, salt and cinnamon. Set aside.
- In a large mixing bowl, mix together oil, vanilla and both sugars. Stir in eggs, bananas and shredded zucchini. Stir until well combined.
- ………….
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