Hello there, welcome to our recipe blog site. Right here you can obtain a guide on how to make extremely yummy CHOCOLATE MINT COOKIES dishes. The manufacturing procedure is very simple, you just need to follow the approaches that we have created on this page. The adhering to are the stages of just how to cook CHOCOLATE MINT COOKIES. Please adhere to the instructions well.
In our opinion, there is only one thing wrong with Girl Scout Thin Mint Cookies and that is that you can only buy them one time a year. These Chocolate Mint Cookies are our attempt to recreate the yummy chocolate and mint flavor profile found in Thin Mints. These sweet, chocolatey cookies are covered with our deliciously creamy Mint Buttercream Frosting and drizzled with dark chocolate. Yum, yum, yum! If you are a fan of Thin Mints or a bowl of Chocolate Mint Ice Cream we think you are going to love these cookies!
INGREDIENTS:
- 1 cup butter (Sweet Cream, Salted)
- 3/4 cup Granulated Sugar
- 2/3 cup Brown Sugar (packed)
- 2 Eggs
- 1 tsp. Vanilla
- 2 1/4 Cups Flour
- 2/3 Cup Unsweetened Cocoa Powder
- 1 tsp. Baking Soda
- 1/4 tsp. Salt
- The Best Mint Buttercream Frosting
- Ghirardelli Chocolate Melting Wafers or Chocolate Chips
DIRECTIONS:
- Mix dry ingredients together and set aside.
- Cream butter and sugars.
- Mix in Eggs and Vanilla.
- Fold in dry ingredients.
- Roll dough into balls.
- Read more please visit : www.twosisterscrafting.com
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