Chocolate Hand Pies Recipe

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Hello there, welcome to our recipe blog site. Here you can get an overview on just how to make really delicious Chocolate Hand Pies Recipe dishes. The manufacturing process is really easy, you just require to follow the methods that we have created on this page. The following are the phases of just how to prepare Chocolate Hand Pies Recipe. Please follow the instructions well.


2 and 1/4 cups (281g) all-purpose flour
1/4 cup (20g) unsweetened natural or dutch-process cocoa powder
2 Tablespoons (24g) granulated sugar
1 teaspoon salt
1 cup (230g) unsalted butter, very cold and cubed
1/2 cup (120ml) cold milk or heavy cream, plus more as needed1
egg wash: 1 egg beaten with 1 Tablespoon (15ml) milk or heavy cream
optional: 2 Tablespoons coarse sugar for topping

one 4 ounce bar (113g) semi-sweet chocolate, coarsely chopped2
1/2 cup (120ml) heavy cream3
optional: 2 Tablespoons (31g) creamy peanut butter

2 ounces (57g) semi-sweet chocolate, coarsely chopped2
1 teaspoon canola or vegetable oil
optional: 1 Tablespoon (16g) peanut butter


Visit Sally’s Baking Addiction for full recipe (click here).

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