The manufacturing process is really easy, you just require to adhere to the methods that we have created on this page. The adhering to are the phases of how to cook Chocolate Cream Cheese Pie.
Ingredients
- 3 ounces cream cheese, softened
- 2 tablespoons sugar
- 1-3/4 cups milk, divided
- 2 cups whipped topping, divided
- 1 graham cracker crust ( 9 inches)
- 1 package (3.9 ounces) instant chocolate pudding mix
- Miniature semisweet chocolate chips, optional
Directions
- In a small bowl, beat the cream cheese, sugar and 1 tablespoon milk until smooth. Fold in 1 cup whipped topping. Spread evenly into crust.
- In a small bowl, whisk pudding mix and remaining milk for 2 minutes. Let stand for 2 minutes or until soft-set. Pour over cream cheese mixture. Chill until set.
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For full instructions please see : www.tasteofhome.com
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