CHOCOLATE COVERED CANNOLI CUPCAKES Recipes

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Hello, welcome to our recipe blog site. Right here you can get a guide on how to make really yummy CHOCOLATE COVERED CANNOLI CUPCAKES recipes. The production procedure is really simple, you just require to comply with the techniques that we have actually written on this page. The complying with are the stages of just how to prepare CHOCOLATE COVERED CANNOLI CUPCAKES. Please comply with the instructions well.
Ingredients
Cupcakes:

  • 2 1/2 cups all purpose flour
  • 8 tablespoons unsalted butter
  • 2 large eggs
  • 1 3/4 cups granulated sugar
  • 1 1/4 cups milk
  • 2 1/4 teaspoons vanilla
  • 1/4 teaspoon salt
  • 2 1/2 teaspoons baking powder

Cannoli Cream Frosting:

  • 16 ounces ricotta, drained
  • 8 ounces mascarpone cheese at room temperature
  • 1 cup confectioners sugar
  • 1 teaspoon vanilla
  • 3/4 cup mini chocolate chips.
  • 2 bags melting wafers
CHOCOLATE COVERED CANNOLI CUPCAKES

Instructions

  1. Preheat the oven to 350 degrees.
  2. Line 2 muffin tins with liners.
  3. In a small bowl, sift the flour, baking powder and salt.
  4. ……….
  5. Click here to view complete recipe

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Originally posted 2018-03-23 07:47:28.