The production procedure is really simple, you simply need to adhere to the techniques that we have written on this page. The complying with are the stages of how to cook Chocolate Chip Almond Butter Bars Recipe (vegan + gluten-free).
If you’re looking for a delicious gooey treat that’s vegan & gluten-free, these Chocolate Chip Almond Butter Bars are perfect! Easy & naturally sweetened
Yield: 12 bars
INGREDIENTS
1/2 cup dates, soaked
3/4 cup almond butter
1/4 cup applesauce
1/4 cup almond milk
1/2 cup oat flour
1 1/2 teaspoons baking soda
1 1/2 teaspoons vanilla extract
1/4 teaspoon salt
1/3–1/2 cup chocolate chips, plus more for topping
INSTRUCTIONS
- Preheat oven to 350F. Lightly grease an 8-inch x 8-inch pan.
- In a medium bowl, place the dates. Pour in enough hot water to cover. Let sit for 10 minutes.
- Drain dates.
- Visit Chocolate Chip Almond Butter Bars (vegan + gluten-free) @ emilieeats.com for full instructions.
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