CHILI DOG SLIDERS Recipes

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I’m kind of a chili dog fanatic, so I don’t know why it took me so long to try making some Chili Dog Sliders. With the big game just a couple of weeks away and the playoffs in full swing, our weekends have been all football all the time. I love it! Getting ready for game day parties and homegating with friends is my specialty. At this point I know the best way to stock up for a party to make sure everyone is happy and I have time to enjoy the game.

If you’re going to have a house full of people, eating, drinking, cheering on their team, then you have to make sure to stock up on the essentials at Walmart. That doesn’t just mean the ingredients for my Chili Dog Sliders. Chili, and all the other game day food that goes with it, can be a messy business so Bounty Select-A-Size Super Rolls and Dawn Original Dishwashing Liquid are always on the list. Bounty Select-A-Size paper towels are perfect for cleaning up the inevitable spills and drips. I keep a roll right next to the couch to save the day when someone gets a little too excited during the game. Dawn Ultra Dishwashing Liquid is my go to for cleaning up the greasy pots and pans after the party and its concentrated formula helps me get through more dishes with less dishwashing liquid. It never fails to get my chili pot squeaky clean.

Ingredients

12 Slider buns
3 cups Chili
8 Cooked Hot dogs
2 cups Shredded Cheddar cheese
½ cup Onion diced
1 tablespoon Butter melted

Instructions

  • Preheat oven to 350 degrees F.
  • Cut slider buns in half setting the tops of the buns to the side.
  • Place bottom buns on a baking sheet.
  • Cut hot dogs in half lengthwise and then in half widthwise
  • Place 3 hot dog slices on each slider bun, or as many as you need to cover the bread.
  • Coat hot dogs in a layer of chili.
  • Top with cheddar cheese and onions.
  • For full instructions please see : www.homemadeinterest.com


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