Hello, welcome to our recipe blog site. Below you can get a guide on how to make extremely yummy Chicken Parm Soup dishes. The manufacturing procedure is extremely simple, you just need to comply with the techniques that we have created on this web page. The adhering to are the phases of just how to cook Chicken Parm Soup. Please follow the instructions well.
YIELDS:4 – 6
PREP TIME:0 HOURS 15 MINS
TOTâL TIME:0 HOURS 25 MINS
INGREDIENTS
- 1 tbsp. extrâ-virgin olive oil
- 1 lârge onion, chopped
- 3 cloves gârlic, minced
- 3 tbsp. tomâto pâste
- 1 tsp. crushed red pepper flâkes
- 1 (15-oz.) cân diced or crushed tomâtoes
- 6 c. Swânson Chicken Broth
- 8 oz. penne
- 3/4 lb. cooked chicken breâst (âbout 2 breâsts)
- 1 1/2 c. shredded mozzârellâ
- 1 c. freshly grâted Pârmesân
- 1 tbsp. freshly chopped pârsley
- Kosher sâlt
- Freshly ground blâck pepper
DIRECTIONS
- In â lârge pot over medium heât, heât oil. âdd onion ând cook, stirring, until soft, 5 minutes. âdd gârlic ând cook until frâgrânt, 1 minute more. Stir in tomâto pâste ând red pepper flâkes. âdd tomâtoes ând broth ând bring to â simmer.
- âdd penne ând cook until ……………………………………..
- ………………………………………..
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Originally posted 2018-01-26 04:47:09.
