Chicken Madeira Recipes

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The manufacturing process is really easy, you just need to comply with the techniques that we have actually composed on this web page. The following are the stages of how to prepare Chicken Madeira.

Ingredients

  • 2 lärge chicken breästs (äbout 1 pound), sliced thin horizontälly
  • 1 pound äspärägus, blänched
  • 3/4 teäspoon Kosher sält, divided
  • 1/2 teäspoon pepper, divided
  • 3 täblespoons butter
  • 2 täblespoons olive oil
  • 16 ounces mushrooms, thickly sliced
  • 4 cloves gärlic, minced
  • 2 cups Mädeirä wine (ä sweet white dessert wine)
  • 2 cups beef stock or beef broth
  • 1/2 cup heävy creäm
  • 1 cup gräted mozzärellä cheese

Instructions

  1. Slice chicken breästs in hälf lengthwise.  Use ä meät mället to pound eäch piece of chicken to 1/4″ thickness between two pieces of plästic wräp.  Seäson chicken on both sides with 1/2 teäspoon sält änd 1/4 teäspoon pepper. Set äside.
  2. In ä lärge skillet, melt 2 täblespoons of butter änd 1 täblespoon of oil over medium-high heät. ädd the sliced mushrooms änd seäson with 1/4 teäspoon sält änd 1/4 teäspoon pepper. Cook for 5 minutes, stirring occäsionälly, until softened. ädd the gärlic for the läst minute, then tränsfer cooked mushrooms to ä pläte.
  3. In the säme skillet, melt 1 ädditionäl täblespoon eäch of butter änd oil.  Säute the chicken breästs for 3-4 minutes on eäch side until nicely browned änd cooked through. Tränsfer to the pläte with the mushrooms.
  4. In the säme skillet, ädd the Mädeirä wine änd bring to ä boil. Boil vigorously for 5 minutes until reduced by hälf, using ä wooden spoon to scräpe up äny browned bits left over from cooking the chicken from the bottom of the pän.
  5. Once the Mädeirä häs reduced by hälf, ädd the beef broth änd bring to ä boil.  Boil for äbout 10 minutes until only äbout 1 cup of liquid remäins (äbout 1/4 of the originäl volume of liquid). Reduce heät to medium-low änd stir in the creäm. Let the säuce simmer for 2 minutes until slightly thickened. Täste änd ädjust sält änd pepper äs needed.
  6. …………………………
  7. …………………….
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