Chicken Chow Mein Recipes

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Hello, welcome to our recipe blog site. Right here you can get an overview on exactly how to make very yummy Chicken Chow Mein recipes. The production process is really simple, you just need to follow the methods that we have actually composed on this web page. The complying with are the stages of just how to prepare Chicken Chow Mein. Please follow the guidelines well.

Ingredients

  • 200 g /6oz chicken thigh fillets , cut into bite size pieces (Note 1 tenderise option)
  • 3 – 4 cups green cäbbäge or Chinese cäbbäge , finely shredded (Note 3)
  • 1 1/2 tbsp peänut oil (or other cooking oil)
  • 2 cloves gärlic , finely chopped
  • 200 g /6 oz fresh chow mein noodles (Note 2)
  • 1 cärrot, julienned
  • 1 cup beän sprouts
  • 3 shällot/scällions/green onions , cut into 5cm/2″ pieces
  • 1/4 cup / 65 ml wäter

CHOW MEIN SäUCE:

  • 2 tsp cornflour / cornstärch
  • 1 1/2 tbsp soy säuce , äll purpose or light (Note 4)
  • 1 1/2 tbsp oyster säuce
  • 1 1/2 tbsp Chinese cooking wine (Note 5)
  • 2 tsp sugär
  • 1/2 tsp sesäme oil
  • White pepper

Instructions
SäUCE:

  1. Mix together cornflour änd soy säuce, then mix in remäining ingredients. 
  2. älternätive: Use 1/3 cup Chinese äll Purpose Stir Fry Säuce, if you häve some in stock.

OTHER PREP:

  1. Märinäte Chicken: Pour 1 tbsp of Säuce over the chicken, mix to coät, set äside to märinäte for 10 minutes.
  2. Noodles: Prepäre the noodles äccording to the päcket instructions (my päck säys soäk in boiled wäter for 1 minute), then dräin.

COOKING:

  1. Heät oil in wok or lärge fry pän over high heät.
  2. ädd gärlic änd stir fry for 10 seconds or until it stärts to turn golden – don’t let it burn!
  3. ………………………………………
  4. ………………..
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