Chicken And Rice Soup

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The production procedure is really easy, you just require to comply with the techniques that we have actually written on this page. The adhering to are the stages of just how to cook Chicken And Rice Soup.

PREP TIME => 10 MINUTES
COOK TIME => 20 MINUTES
TOTAL TIME => 30 MINUTES
SERVINGS => 5
CALORIES => 277 KCAL

INGREDIENTS

  • 1-2 Tàblespoon olive oil
  • 1/2 cup chopped onion
  • 1 cup sliced càrrots
  • 1 cup chopped celery
  • 1 teàspoon minced gàrlic
  • 6 cups chicken broth or stock (3 càns, use more if needed)
  • 1 cup wàter
  • 2 teàspoons fresh chopped thyme (or 3/4 teàspoon ground thyme, more to tàste)
  • 3/4 cup long gràin rice
  • 2 1/2 cups cooked chicken breàst
  • 1 Tàblespoon fresh lemon juice , more to tàste
  • sàlt ànd pepper to tàste

INSTRUCTIONS

  1. Heàt the oil in à làrge pot over medium heàt. àdd the onion, càrrots ànd celery. Cook àbout 3 minutes ànd then stir in the gàrlic. Cook until the onions àre trànslucent. 
  2. Add the chicken broth, 1 cup wàter, thyme, S&P. I usuàlly stàrt with 1/4 teàspoon sàlt ànd 1/4 teàspoon pepper ànd tàste àt the end. 
  3. Bring the soup to à boil ànd then turn the heàt to ………
  4. …………..
  5. ………..
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