The production process is extremely simple, you just require to follow the methods that we have composed on this page. The adhering to are the phases of how to cook Chicken and Avocado Burritos.
Ingredients
4 burrito sized tortillas (corn tortillas for gluten-free), warmed
1 pound cooked chicken, sliced or shredded
1 large avocado, diced
1 cup Monterey Jack cheese, shredded
1/4 cup salsa verde
1/4 cup sour cream or greek yogurt
2 tablespoons cilantro, chopped
Directions
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