The production process is very simple, you just need to follow the techniques that we have written on this page. The adhering to are the phases of how to prepare Cheesy Potato Breakfast Casserole.
This casserole is like the epitome of hashbrowns that are smothered and covered and everything in between. It’s cheesy, full of potatoes and tasty sausage, just enough egg, and buttery, peppery goodness.
1 pound Johnsonville Mild Italian Sausage, cooked
1 yellow onion, chopped, sauteed in sausage grease
1/2 cup milk
20 ounce bag frozen Ore-Ida Diced Hash Browns
8 ounce brick of Mild Cheddar Cheese, grated
Salt & Pepper, to taste
Visit Cheesy Potato Breakfast Casserole By Doughmesstic – Doughmesstic @ www.doughmesstic.com for full recipe
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