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This Cheesy Leftover Ham and Rice Casserole recipe is a great way to use up some leftover Ham from the holidays! Plus you can easily substitute in leftover turkey or chicken too!
2 (10oz) cans Cheese Soup (found by the cream soups)
2 and 2/3 cups water
1 tsp Italian Seasoning
1 tsp garlic powder
1/2 tsp salt
1/2 tsp black pepper
1 1/2 cups uncooked Jasmine rice
3 cups broccoli florets (I used fresh, but you could substitute with frozen)
2 cups chopped ham
1 cup shredded colby jack cheese
Visit Cheesy Leftover Ham and Rice Casserole with Broccoli By Shawn Syphus @ iwashyoudry.com for full recipe
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