Cheesy French Pinwheels Recipe

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The manufacturing process is extremely simple, you just need to comply with the techniques that we have written on this web page. The adhering to are the stages of how to cook Cheesy French Pinwheels Recipe.

These elegant, golden delicious, cheesy pinwheels just may be one of the easiest appetizers to whip up!

Yield: 2 dozen

INGREDIENTS

Puff Pastry – 2 Sheet
Country Dijon (Whole Grain Mustard) – 1/2 Cup
Fresh Rosemary, Finely Chopped – 1 Tablepoons
Salami, Very Thinly Sliced – 1/2 Pound
Jack Cheese, Shredded – 3 Cups
Large Egg, Beaten to Blend – 2

INSTRUCTIONS

  1. Preheat oven to 400 degrees. Line 2 large baking sheets with Silpats or parchment paper.
  2. Defrost puff pastry according to package instructions, about 30-40 minutes.
  3. Visit Cheesy French Pinwheels @ gonnawantseconds.com for full instructions.


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