Cheesecake Stuffed Chocolate Chip Cookies Recipes

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The production process is really easy, you simply need to comply with the approaches that we have actually created on this web page. The adhering to are the phases of exactly how to cook Cheesecake Stuffed Chocolate Chip Cookies.
Super soft chocolate chip cookies filled with a cheesecake surprise!

Contents

Ingredients

Cheesecake Filling

  • 8 oz cream cheese softened (224g)
  • 1 cup powdered sugar (60g)
  • 1 teaspoon vanilla extract (5ml)

Cookie Dough

  • 1 cup unsalted butter melted and cooled at least 5-10 minutes (226g)
  • 3/4 cup sugar (150g)
  • 3/4 cup brown sugar tightly packed (150g)
  • 2 large eggs room temperature
  • 1 teaspoon vanilla extract (5ml)
  • 3 cups all-purpose flour (380g)
  • 2 teaspoons cornstarch
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 cups semisweet chocolate chips (340g) (I use a mix of half mini and have regular-sized chocolate chips)

Instructions

  1. Prepare Cheesecake filling first by briefly warming cream cheese (about 10 seconds) to make it easy to stir, and then adding sugar and vanilla extract and stirring well.

  2. Transfer bowl to freezer to chill while you prepare cookie dough.

  3. In a large bowl, combine butter and sugars.

  4. Add eggs, one at a time, and vanilla.  Stir well.

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Originally posted 2018-03-30 11:55:55.