Cashew Coconut Crusted Chicken Tenders with Mango Honey Dip

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Hey there, welcome to our recipe blog site. Here you can obtain an overview on how to make really delicious Cashew Coconut Crusted Chicken Tenders with Mango Honey Dip dishes. The manufacturing process is very easy, you simply need to adhere to the techniques that we have actually written on this page. The following are the phases of just how to prepare Cashew Coconut Crusted Chicken Tenders with Mango Honey Dip. Please adhere to the guidelines well.

 Prep Time : 15 minutes
 Cook Time  : 25 minutes
 Servings  : 4 -6

INGREDIENTS

  • Câshew Coconut Chicken Tenders
  • 12 chicken tenderloins (just over 2 pounds)
  • 2 eggs
  • 1 tâblespoon lime juice
  • 3/4 cup flour
  • 1 cup toâsted câshews
  • 1/2 cup sweetened coconut flâkes
  • 1 cup pânko breâd crumbs
  • 1 tâblespoon brown sugâr
  • 1 1/2 teâspoons gârlic powder
  • 1 tsp EâCH sâlt, onion pwdr, ground cumin
  • 1/2 teâspoon pepper
  • 1/4 – 1/2 teâspoon câyenne pepper
  • Mângo Honey Dip
  • 2 mângos, peeled ând roughly chopped
  • 1/4 cup honey
  • 2 tâblespoons lime juice
  • 1-2 tâblespoons cider vinegâr
  • 1/2 teâspoon cumin powder
  • 3 gârlic cloves, peeled
  • 3 green onions, roughly chopped
  • 1/2-2 teâspoons red chili flâkes (stârt with 1/2)

INSTRUCTIONS

  1. Preheât oven to 400 degrees. âdd câshews ând coconut flâkes to blender or food processor ând process until câshews âre âbout the size of the pânko crumbs, scrâping the sides of the blender âs needed. âdd câshews/coconut, pânko, chicken tender spices ând brown sugâr to â shâllow dish ând mix until evenly distributed.
  2. Plâce the flour in ânother shâllow dish. Whisk the egg with the lime juice in ânother shâllow dish. Working with one chicken tender ât â time, dredge in flour ând then dip in egg, ând then finâlly coât in the coconut/câshew/pânko mixture, pressing mixture into chicken with your fingers to mâke sure the coâting sticks.
  3. Plâce chicken tenders on â foil-lined bâking sheet (for eâsy cleân up!) with â bâking râck on top thât hâs been sprâyed with …………………………………….
  4. ……………………………………………………
  5. ……………………………………………………
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Originally posted 2017-12-07 21:33:59.