Cajun Fried Pickles With Garlic Blue Cheese Dip Recipes

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The manufacturing process is extremely simple, you just need to follow the approaches that we have written on this page. The following are the phases of exactly how to cook Cajun Fried Pickles With Garlic Blue Cheese Dip.
Fried pickles are the perfect appetizer or game day food!  This Cajun version is no exception… super light and crispy, packed full of flavor, and ready to be dipped in a mouthwatering garlic blue cheese dip!

INGREDIENTS

PICKLES:
1 cup all-purpose flour
1 1/2 tsp Cajun seasoning
3/4 tsp garlic powder
1/2 tsp salt
1/4 tsp black pepper
2 Tbsp hot sauce
1 cup buttermilk
16 oz dill pickle chips drained and dried on paper towels (don’t forget this part!)

GARLIC BLUE CHEESE SAUCE:
1/2 cup buttermilk
1/4 cup mayonnaise
1/4 cup sour cream
1 Tbsp lemon juice (fresh if possible)
1/4 tsp hot sauce
1 clove garlic minced
1/4 tsp salt
1/8 tsp black pepper
1/4 cup fresh parsley leaves
2 Tbsp fresh chives roughly chopped
1/2 cup crumbled blue cheese

Image Credit : www.thechunkychef.com

INSTRUCTIONS
Visit  Cajun Fried Pickles With Garlic Blue Cheese Dip By The Chunky Chef – The Chunky Chef @ www.thechunkychef.com for full recipe

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