Cabbage Lentil Soup Recipe

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The manufacturing procedure is extremely easy, you simply require to follow the approaches that we have composed on this web page. The following are the phases of exactly how to prepare Cabbage Lentil Soup Recipe.

1 Cup French Lentils (or red lentils, dry lentils picked and thoroughly washed )
1/2 Cup Yellow Onion (rough chopped )
1 lbs Cabbage (small chopped)
2 inch Ginger
2 inch Turmeric (fresh root or 1/2 tsp dried powder)
3 Garlic (cloves)
1/2 Jalapeno
4 tbsp Parsley (fresh leaves, chopped)
1 tsp Thyme
4 tbsp Red Wine Vinegar
2 Bay Leaf
1 Cup Tomato Sauce (8 ounce tomato sauce, prefer organic without preservatives)
1 tsp Salt and Black Pepper (1 tsp salt, black pepper per taste)
1 tbsp Olive Oil
2 tbsp Hot Sauce (or chili flakes, use vegan and gluten free hot sauce)


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