The manufacturing procedure is really simple, you simply need to adhere to the techniques that we have actually written on this web page. The following are the phases of how to prepare Butterscotch Blondies.
Chewy, fudgy blondies with a rich butterscotch taste and filled with butterscotch chips. These butterscotch blondies are so easy to make, don’t require a mixer and only use 1 bowl.
INGREDIENTS
1/2 cup butter , melted
1 cup packed brown sugar
1 large egg , room temperature
1 tablespoon vanilla extract
1 cup all-purpose flour , spooned and leveled
1/4 teaspoon coarse salt
3/4 cup butterscotch chips
INSTRUCTIONS
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Originally posted 2017-12-05 11:58:52.
