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Buffalo Chicken Twice Baked Sweet Potatoes Recipe

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The manufacturing process is extremely easy, you simply require to follow the techniques that we have composed on this page. The following are the phases of how to prepare Buffalo Chicken Twice Baked Sweet Potatoes Recipe.


4 medium sweet potatoes

2 heaping cups shredded chicken (crockpot* or rotisserie)

1/2 cup diced yellow onion

1/2 cup diced celery (about 1 large stalk)

1/2 cup shredded carrots (about 1 large)

2 teaspoons coconut oil

1/4 cup + 1 tablespoon chipotle mayo, divided

1/4 cup + 1 tablespoon buffalo sauce, divided (I used Frank’s)

1 teaspoon garlic powder

1 teaspoon drilled dill

1/2 teaspoon smoked paprika

1/4 teaspoon red pepper flakes

1/4 teaspoon cayenne pepper

salt and pepper, to taste

optional toppings: cubed avocado, fresh parsley, hot sauce


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