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Brown Sugar-Glazed Carrots

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The production procedure is very easy, you simply need to adhere to the approaches that we have actually written on this page. The complying with are the phases of just how to cook Brown Sugar-Glazed Carrots.

INGREDIENTS

2 lb. carrots, peeled and sliced on a diagonal

½ c. butter

½ c. packed brown sugar

1 tsp. pumpkin pie spice

INSTRUCTIONS

  1. In a large, deep skillet, bring 1 inch of water to a boil.
  2. Add carrots; boil 3 minutes. Drain.
  3. In the same skillet, melt butter, brown sugar, and pumpkin pie spice over medium heat. Cook, stirring, until bubbly.
  4. Add carrots and cook 2 minutes more.

Original Recipes visit: Brown Sugar-Glazed Carrots @ lemontreedwelling.com

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Originally posted 2018-01-14 12:55:56.