Hello there, welcome to our recipe blog. Right here you can get an overview on exactly how to make extremely tasty Blackberry Cream Cheese Pie Dippers Recipe dishes. The manufacturing process is extremely easy, you just need to follow the techniques that we have actually created on this page. The following are the stages of just how to prepare Blackberry Cream Cheese Pie Dippers Recipe. Please comply with the directions well.
These Blackberry Cream Cheese Pie Dippers are a flaky pie crust filled with creamy blackberry cream cheese spread and baked until golden and crispy!
Flaky pie crust filled with a blackberry cream cheese filling and baked until golden and cut into dippable strips
Yields 2
INGREDIENTS
2 (2 ct) packages pie crust (or 4 homemade crusts)
1 (6 oz) pkg blackberries
2 Tbs water, divided
1/2 cup + 2 Tbs sugar, divided
1 Tbs cornstartch
1 (8 oz) pkg cream cheese, softened
1 tsp vanilla
EGG WASH
1 egg, slightly beaten
1 Tbs water
Decorators sugar
DIPPING SAUCE
1/2 cup powdered sugar
1 Tbs milk
INSTRUCTIONS
- Preheat oven to 350.
- Unroll your pie crusts and place on floured surface.
- In sauce pan add your blackberries, 1 Tbs water and 2 Tbs sugar and bring to boil, stirring often until blackberries are tender and you can mash them with spoon.
- Mix 1 Tbs water with 1 Tbs cornstarch and add to your blackberry mixture, reduce heat to simmer and stir and continue mashing blackberries until thickened. Set aside to cool.
- Once cooled mix your blackberry mixture, cream cheese, 1/2 cup remaining sugar and vanilla together until combined.
- Visit Blackberry Cream Cheese Pie Dippers @ tornadoughalli.com for full instructions.
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Originally posted 2018-05-23 09:31:10.
