The manufacturing procedure is extremely easy, you just need to follow the methods that we have written on this web page. The following are the phases of exactly how to prepare BEST HERB ROAST POTATOES.
This is simply the best Herb Roast Potatoes Recipe. Picture herb butter smothered Hasselback-style potatoes roasted till crispy on the outside and tender on the inside.
For the potatoes:
- 2 lbs mini potatoes
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 tablespoon olive oil
For the herb butter:
- 1/4 cup melted butter or a mixture of butter and olive oil, or entirely olive oil
- 3 tablespoons mixed fresh herbs parsley, thyme, basil and oregano
- 1 pinch of salt
- 1 pinch of pepper
- 1 pinch of red pepper
- optional: lemon zest , capers, jalapeno, Parmesan cheese
Preheat the oven to 425 degrees F.
Place each potato on a flat countertop. Take a small knife, slice along the potato thin slices of about 1/16 inch thickness making sure not to go all the way. Slice about half way deep only along the potato.
Place the sliced potatoes on a parchment lined baking sheet and toss them evenly with salt, pepper and olive oil.
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