The manufacturing process is extremely easy, you just need to adhere to the techniques that we have actually created on this page. The complying with are the phases of just how to prepare Beer, Bacon and Cheddar Cornbread Recipe.
Beer, Bacon and Cheddar Cornbread An easy recipe with a great flavour combination. Goes well with soups, chili, stews or simply on it’s own!
Servings: 12
Ingredients
6 slices thick cut bacon chopped and fried
Dry Ingredients
1 1/2 cup corn meal
1 1/2 cup All purpose flour
2 tbsp . sugar
1 1/2 tbsp . baking powder
3/4 tsp . salt
1/2 cup sharp cheddar cheese shredded
Wet Ingredients
3 large eggs
1/2 cup milk
1/3 cup sour cream
1 cup beer
1/2 cup melted butter
For the topping
1 cup shredded sharp cheddar cheese
Instructions
- In a mixer combine all the dry ingredients.
- In a separate bowl, combine all the wet ingredients.
- Visit Beer, Bacon and Cheddar Cornbread @ lovefoodies.com for full instructions.
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