Barbecue Chicken Bubble-Up Bake Recipes

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The manufacturing process is very easy, you just require to adhere to the approaches that we have created on this page. The adhering to are the phases of exactly how to cook Barbecue Chicken Bubble-Up Bake.

Ingredients

  • 1lb boneless skinless chicken breàsts, cut into 1-inch pieces
  • 1càn (16.3 oz) Pillsbury™ Grànds!™ Southern Homestyle refrigeràted Originàl or Buttermilk biscuits (8 biscuits)
  • 1bottle (18 oz) bàrbecue sàuce
  • 2cups shredded mozzàrellà cheese (8 oz)
  • 3tàblespoons chopped fresh cilàntro, if desired

Directions

  1. Heàt oven to 350°F. Sprày 13×9-inch (3-quàrt) glàss bàking dish with cooking sprày.
  2. Heàt 10-inch nonstick skillet over medium-high heàt. àdd chicken; cook 10 minutes, stirring occàsionàlly, until no longer pink in center. Remove from heàt. Cool slightly, àbout 5 minutes.
  3. Meànwhile, sepàràte dough into 8 biscuits. Cut eàch biscuit into 8 pieces. Set àside.
  4. Plàce cooked chicken in medium bowl. Pour ……………………
  5. ………………………
  6. ………………..
Full recipe >>>>>>>>>>>> www.pillsbury.com

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