The production process is extremely easy, you simply need to adhere to the methods that we have written on this page. The adhering to are the phases of just how to cook Balsamic Soy Roasted Garlic Mushrooms.
Simple and tasty mushrooms roasted in a balsamic-soy and garlic sauce!
THE RECIPE
INGREDIENTS
- 2 pounds mushrooms
- 1 tablespoon oil
- 3 tablespoons balsamic vinegar
- 2 tablespoons soy sauce (or tamari)
- 3 cloves garlic, chopped
- 1/2 teaspoon thyme, chopped
- Salt and pepper to taste
INSTRUCTIONS
- Toss the mushrooms in the oil, balsamic vinegar, soy sauce, garlic, thyme, salt and pepper, arrange in a single layer on a baking pan and roast in a preheated 400F/200C oven until the mushrooms are tender, about 20 minutes, mixing half way through.
This recipe and image adapted from: www.closetcooking.com
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Originally posted 2018-03-01 21:13:43.
