The manufacturing process is really simple, you simply require to follow the approaches that we have actually created on this web page. The following are the stages of how to cook Balsamic Roasted Eggplant.
Balsamic Roasted Eggplant. Did someone say yum?
5-6 medium sized Japanese eggplants, cut into 1-inch rounds
2 TBSP balsamic vinegar
1 tsp dijon mustard
1 tsp fresh thyme leaves
2 cloves garlic, finely minced
1/3 to 1/2 cup extra virgin olive oil
1/4 tsp sugar
Salt and Pepper to Taste
Visit Balsamic Roasted Eggplant by Gwen @ iheartyum.com for full directions
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