The production procedure is extremely simple, you just need to follow the techniques that we have written on this page. The adhering to are the stages of how to cook BAKED GOAT CHEESE DIP WITH GARLIC AND HERBS.
Garlic Herb Baked Goat Cheese Dip – melty, cheesy baked goat cheese dip with lots of garlic and herbs! Pair with a glass of wine and you have the perfect appetizer.
Ingredients
- 1 (10 oz) package goat cheese
- 1/3 cup Parmesan cheese , grated
- 3 cloves garlic , finely minced
- 2 Tbls olive oil
- 2 tsp fresh rosemary , finely chopped
- 1 tsp crushed red pepper
- 1/2 tsp salt
Instructions
- Preheat oven to 400 degrees.
- In a bowl mix together all of the ingredients until smooth and well blended (you can use a food processor).
- Spread into a small oven safe dish.
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