The manufacturing procedure is very simple, you just need to follow the methods that we have actually written on this web page. The adhering to are the phases of how to cook BAKED CINNAMON CREAM CHEESE ROLL-UPS.
I think they’re onto me, because I also said that about asparagus a few weeks ago, and they did try it. And hated it.
Anyway – the cinnamon-y deliciousness of these Cinnamon Cream Cheese Roll-Ups hit their nostrils, and they deigned to taste it. Naturally, their mother was right (as always – we’ll forget about the asparagus incident).
- 10-12 slices bread (any kind)
- 4 oz cream cheese , softened
- 3 Tbs powdered sugar
- ½ cup sugar
- 1 tsp cinnamon
- ½ cup butter , melted
- Preheat the oven to 350F.
- Slice the crusts off the bread
- Using a rolling pin, flatten the bread out.
for full recipes please see : www.kyleecooks.com
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