Bacon Beer Cheese Soup with Chicken Recipe

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The production process is really simple, you simply require to adhere to the techniques that we have created on this page. The adhering to are the stages of exactly how to prepare Bacon Beer Cheese Soup with Chicken Recipe.



6 slices thick cut bacon
1 pound boneless skinless chicken breast
4 tablespoons unsalted butter 
1/4 cup all-purpose flour
2 teaspoons garlic powder 
1/4 to 1 teaspoon cayenne pepper
1 teaspoon smoked paprika
1 1/2 teaspoons kosher salt
1 teaspoon coarse black pepper
1 cup beer, Belgian-style wheat beer (I used Blue Moon)
1 cup reduced sodium chicken stock
2 cups half-and-half
8 ounces mild cheddar cheese, shredded
1 teaspoon Worcestershire sauce

chives, chopped
crisp bacon, diced


  1. Warm an 8-quart pot over medium-high heat.  Using clean scissors; cut bacon into the pot.  Cook bacon until it’s crisp, stirring occasionally.
  2. Meanwhile, cut the chicken into bite size pieces.
  3. Visit Bacon Beer Cheese Soup with Chicken @ for full instructions.

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