The manufacturing procedure is extremely easy, you just need to adhere to the approaches that we have written on this page. The complying with are the phases of exactly how to cook Asparagus, Pancetta And Puff Pastry Bundles.
Bundles of asparagus, pancetta, parmesan cheese baking in puff pastry. Use frozen puff pastry to make this a super simple appetizer.
INGREDIENTS
1 small bunch (about 1/2 lb, 225 grams) asparagus, woody ends removed
1/4 cup (30 grams) parmesan cheese, grated
8 slices (2 oz, 56 grams) pancetta (see Note)
1 sheet puff pastry, thawed if frozen
1 tablespoon olive oil
Salt and pepper
1 large egg + 1 tablespoon water, for egg wash
INSTRUCTIONS
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