The manufacturing procedure is extremely easy, you just require to comply with the techniques that we have actually created on this web page. The following are the phases of just how to cook Asiago Bisque.
- 3 cups chopped onion
- 1 cup chopped celery
- 3 cups chopped carrots
- 6 Tablespoons butter
- 4 cups chopped and peeled potatoes, cut into small bite sized pieces
- 1 cup white wine
- 2 cups chicken stock
- 2 cups half and half
- 2 cups shredded Asiago cheese
- 6 slices of cooked bacon, chopped
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