Apple Butter Snickerdoodles Recipes

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The production procedure is really easy, you just need to follow the techniques that we have created on this web page. The adhering to are the phases of how to cook Apple Butter Snickerdoodles.

Apple butter is a highly concentrated form of applesauce; it’s cooked slow and long so that the sugar in the apples caramelize and turn the sauce a rich, dark brown. It’s great on toast and muffins, or in marinades or dips. The smell is amazing!

INGREDIENTS

3 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
3/4 cup butter, softened
1 1/4 cup granulated sugar + 1/3 cup, divided
2 large eggs
1 tablespoon vanilla extract
1/2 cup Musselman’s Apple Butter
1/2 teaspoon cinnamon + 1 teaspoon, divided

INSTRUCTIONS

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Originally posted 2017-11-15 15:29:31.