The manufacturing process is very easy, you simply need to follow the approaches that we have composed on this web page. The following are the phases of just how to cook Mint Chocolate Andes Cookies.
I love when I go to a resturant and they leave you and Andes, way better then just a basic mint. Eating one of these Mint Chocolate Andes Cookies is basic the same thing right? Which means I’ll be having one after each dinner.
Ingredients
- 1 1/2 cups Sugar
- 1 cup Butter softened
- 2 Eggs
- 2 teaspoons Vanilla extract
- 2 cups Flour
- 2/3 cup Cocoa powder
- 1/4 teaspoon Salt
- 3/4 teaspoon Baking soda
- 10 oz Andes mint baking chips
Instructions
- Preheat oven to 350 degress F.
- Add sugar, butter, eggs, and vanilla to a stand mixer (or in a large bowl with a hand mixer) and beat until fluffy.
- ……………………………
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