30 Minute Cinnamon Sugar Knots

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The production process is extremely easy, you just need to adhere to the approaches that we have created on this web page. The following are the stages of just how to cook 30 Minute Cinnamon Sugar Knots.


Cinnamon Sugar Knots:
1/4 cup butter
1 cup milk
2 tablespoon instant yeast*
2 tablespoons honey**
1/2 teaspoon salt
1 large egg
3-3 ½ cups all-purpose flour

Butter and Sugar:
1/4 cup butter , melted
1 cup granulated sugar
1 heaping tablespoon ground cinnamon

1 tablespoon butter
1 cup powdered sugar
1/2 teaspoon vanilla extract
1-3 tablespoons milk

Recipe Notes
*If you would prefer to use active dry yeast, substitute an equal amount for the instant yeast. Let the mixture sit for 5-10 minutes, or until foamy. Then, continue with the recipe as written.
**The honey is slightly detectable in the finished knots. If you would prefer not to have any honey flavor, substitute 1/4 cup granulated sugar for the honey.


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