20-Minute Skinny Sriracha Shrimp and Broccoli Recipes

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Hello there, welcome to our recipe blog. Below you can obtain an overview on how to make very delicious 20-Minute Skinny Sriracha Shrimp and Broccoli recipes. The production procedure is very simple, you simply require to follow the approaches that we have actually created on this web page. The complying with are the phases of how to prepare 20-Minute Skinny Sriracha Shrimp and Broccoli. Please adhere to the directions well.
20-Minute Skinny Sriracha Shrimp and Broccoli By Ashley | Baker By Nature. Plump shrimp and crunchy broccoli are cooked in a delicious sriracha soy sauce. A quick and easy meal you’re sure to love!

Ingredients

For the brown sauce
4 tablespoons low-sodium soy sauce
1 tablespoon orange juice (fresh, preferably)
1 1/2 tablespoons sriracha hot sauce
1 tablespoon light brown sugar
1 tablespoon ginger, grated (you may also use bottled ginger if you cannot find fresh)
5 cloves garlic, minced
2 teaspoons sesame oil
1 teaspoon cornstarch

Additional Ingredients
1 1/2 tablespoons sesame oil
2 pounds medium shrimp, peeled and deveined (try to buy them already prepared this way to save on time)
4 cups (about 2 large heads) broccoli florets

Image Credit : bakerbynature.com

Instructions
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