20-Minute BLT Pasta Salad Recipe

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The production process is very simple, you just need to adhere to the approaches that we have actually written on this page. The adhering to are the phases of how to cook 20-Minute BLT Pasta Salad Recipe.

Are you ready for a fresh, fun, SUPER easy pasta salad? Yeeeees, you say? P-E-R-F-E-C-T! Feast your eyes on this simple bow tie pasta salad LOADED with bacon, lettuce, and tomato!!! It’s dressed in a slightly creamy (and totally addicting) Zesty Italian dressing, and I promise you won’t be able to stop at just one bite. 


1 pound bow tie pasta
1 cup zesty Italian salad dressing
1/2 cup creamy Ranch salad dressing
1 pound thick cut bacon, fried until crispy then cut into strips or crumbled (I think strips looks prettier, but it’s a little more work)
2 large ripe tomatoes, diced (heirlooms work great here if you can get your hands on them)
10 leaves of crispy romaine lettuce, washed, dried, and chopped into bite sized pieces
1/3 cup red onion, diced
Salt and pepper, to taste


  1. Bring a large pot of salted water to boil. Add pasta and cook until al dente, about 10 minutes.
  2. Drain pasta and rinse under cold water until cool.
  3. Visit 20-Minute BLT Pasta Salad @ bakerbynature.com for full instructions.

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Originally posted 2017-07-27 03:54:46.